肉割烹ふたごTHE JUNEI HOTEL KYOTO

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Gyoza/
Donburi (Rice Bowl)/
Scallops/
Salmon/
Climbing Tours/
Tonkatsu/
Beer Tastings/
Beer Tastings & Tours/
Tantanmen noodles/
Steakhouse/
Spanish/
Vegetable dishes/
Observatories

Introduction

"肉割烹ふたごTHE JUNEI HOTEL KYOTO" is an exquisite dining destination nestled in the heart of Kyoto, Japan. Located on the first floor of The Junei Hotel in the Higashiyama-ku district, this restaurant offers a unique culinary experience that blends traditional Japanese cuisine with modern gastronomy. The restaurant is renowned for its "Nikukappo" cuisine, a style that emphasizes the use of high-quality meat in its dishes. The chefs at "肉割烹ふたごTHE JUNEI HOTEL KYOTO" take pride in bringing out the natural flavors of the ingredients, resulting in dishes that are not only delicious but also visually stunning. The restaurant's interior exudes a warm and inviting ambiance, with a sophisticated design that reflects the beauty and elegance of Kyoto's traditional culture. Whether you're a food enthusiast looking for a new gastronomic adventure, or a traveler seeking to immerse yourself in Kyoto's rich culinary heritage, "肉割烹ふたごTHE JUNEI HOTEL KYOTO" offers an unforgettable dining experience. Please note that the exact location of this travel point of interest is 4-139 Hommachi, Higashiyama-ku, Kyoto, Kyoto Prefecture, Japan, with the postal code 605-0981.

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