名水うどん 野々傘

Introduction

"名水うどん 野々傘" or Nenokasa Udon is a renowned dining destination nestled in the heart of Kyogoku-cho, Hokkaido, Japan. Located at 466-5 Koshin, this restaurant is a must-visit travel point of interest (POI) for food enthusiasts exploring the culinary delights of Japan. The restaurant is famous for its Udon, a type of thick noodle made from wheat flour, served in a variety of ways to cater to diverse tastes. The uniqueness of Nenokasa Udon lies in its utilization of the local spring water of Kyogoku, known for its purity, in the preparation of its dishes. This gives their Udon a distinct, refreshing taste that sets it apart. The ambiance of the restaurant is warm and inviting, reflecting the traditional Japanese ethos of 'Omotenashi' or hospitality. The interior is simple yet elegant, providing a serene dining experience to its visitors. Whether you're a local or a tourist, a visit to Nenokasa Udon offers not just a meal, but an immersive experience into the authentic Japanese cuisine and culture. So, when you're in Hokkaido, don't miss the chance to drop by at 466-5 Koshin, Kyogoku-cho, and indulge in a bowl of their signature Udon.

Details