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Introduction

Citron Bleu, located at 285 Goiyamacho, Takoyakushi Higashinotoin Agaru, Nakagyo-Ku in the heart of Kyoto, Japan, is a hidden gem that offers an unforgettable gastronomic experience. Nestled on the second floor, this quaint and cozy restaurant is a fusion of traditional Japanese architecture and modern design, creating a warm and inviting ambiance. Specializing in French cuisine with a Japanese twist, Citron Bleu is renowned for its innovative menu that changes with the seasons, ensuring the freshest ingredients are used. Each dish is a work of art, meticulously prepared and beautifully presented, reflecting the chef's passion and dedication to culinary excellence. The restaurant also boasts an impressive selection of wines, carefully chosen to complement the flavors of the food. Whether you're a food enthusiast seeking new culinary adventures or looking for a romantic dining spot in Kyoto, Citron Bleu is a must-visit destination. Please note that due to its popularity, reservations are highly recommended.

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