鉄板焼 石狩

Introduction

"鉄板焼 石狩" or Teppanyaki Ishikari is a remarkable dining destination nestled on the 26th floor of the ANA Crowne Plaza Hotel in Sapporo, Hokkaido, Japan. This restaurant is a culinary gem in the heart of the city, offering a breathtaking view of Sapporo's vibrant cityscape. The name "Ishikari" pays homage to the nearby Ishikari River, reflecting the restaurant's commitment to sourcing local, fresh ingredients. The main draw of Teppanyaki Ishikari is its authentic teppanyaki, a style of Japanese cuisine that uses an iron griddle to cook food. Here, skilled chefs masterfully prepare high-quality seafood and meat right before your eyes, making dining an immersive experience. The restaurant's interior exudes an elegant and sophisticated atmosphere, with its tasteful decor and comfortable seating arrangements. The panoramic view of Sapporo city from the 26th floor adds to the overall dining experience, making it an ideal spot for romantic dinners, special celebrations, or business meetings. Teppanyaki Ishikari is not just about dining, but about experiencing the art of Japanese cuisine. Its strategic location, coupled with its exquisite food and exceptional service, makes it a must-visit destination when in Sapporo.

Details