ホテルグランヴィア京都 日本料理 浮橋

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Gyoza/
Fish/
Beer Tastings/
Tantanmen noodles/
Cold noodles/
Spanish/
Vegetable dishes/
Vegetarian Friendly/
Architectural Buildings/
Fruit parlours/
Soups/
Wildlife Areas/
Children's Museums/
Russian/
Austrian/
Cheeseburger/
Lettuce Wraps/
Jetskiing

Introduction

Hotel Granvia Kyoto - Ukihashi Japanese Cuisine is a remarkable dining destination located in the heart of Kyoto, Japan. Nestled on the M3F of JR Granvia Kyoto at 901 Shiokojimachi, Karasumashiokoji, Shimogyo-ku, this restaurant offers an authentic Japanese culinary experience. Ukihashi is known for its traditional Kaiseki cuisine, a type of multi-course Japanese dinner that reflects the seasons. The restaurant's expert chefs meticulously prepare each dish using the freshest seasonal ingredients, creating a symphony of flavors that delight the senses. The restaurant's ambiance is equally impressive, offering a serene and elegant setting that echoes the beauty and refinement of Kyoto. Guests can enjoy their meal while overlooking the stunning cityscape, making their dining experience truly unforgettable. Whether you are a food enthusiast seeking to explore the depth of Japanese cuisine, or a traveler looking for a taste of Kyoto's rich culinary culture, Ukihashi at Hotel Granvia Kyoto promises an exceptional dining experience.

Details

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